Spray this on steaks while they are grilling and enjoy the compliments when you put them on the table. Great on any type of beef steak.
Steak is marinated in Thai seasonings and grilled as desired.
Honey, vinegar, garlic, ginger, oil and soy sauce are blended and then poured over flank steak. The meat sits in this tangy marinade overnight in the fridge, and emerges flavorful and very tender. Grill, slice, and serve.
This marinade is great for beef or chicken. The Worcestershire sauce and Italian-style dressing give the marinade a zing, while the garlic pepper seasoning and barbeque sauce give it that barbeque flavor. The longer the beef or chicken sits in the marinade, the better it will taste.
Spicy Sriracha Steak Lettuce Wraps